Food, medicinal and ornamental significance of Kumkum (Bixa orellana L.)

Authors

  • Jaydeep Kumar Sahu Author
  • Sandhya Rani D Author
  • Kadambini Das Author
  • Bhagwati Prashad Sharma Author
  • Ajay B. Jadhao Author
  • Sanjeet Kumar Author
  • Suchetana Mukherjee Author

DOI:

https://doi.org/10.53555/AJBR.v27i3.3682

Keywords:

Kumkum, Bixa,, food values, medicinal values, ornamental values

Abstract

Kumkum (Bixa orellana), belonging to the Bixaceae family, is native to the tropical regions of the Americas. The essential natural color obtained from the seeds, namely bixin, is broadly used in the food, medicinal, cosmetic, and textile industries. It is also important for landscaping and gardening due to its beautiful pinkish flowers. Various parts of this plant are used in curing various ailments like diarrhea, fever, skin infections, etc. It also possesses pharmacological effects like antifertility, anticancer, antidiabetic, antifungal activities, etc. This review highlights the food, medicinal, and ornamental significance of Kumkum.

Author Biographies

  • Jaydeep Kumar Sahu

    Department of Dravyaguna, Sri Sri College of Ayurvedic Science and Research Hospital, Sri Sri University, Cuttack, Odisha, India

  • Sandhya Rani D

    Department of Botany, Government Science College (Autonomous), Hassan, Karnataka, India

  • Kadambini Das

    University Department of Botany, Babasaheb Bhimrao Ambedkar Bihar University, Muzaffarpur, Bihar, India

  • Bhagwati Prashad Sharma

    Department of Botany, Sidharth Government College Nadaun, Himachal Pradesh, India

  • Ajay B. Jadhao

    Department of Botany, Arts and Science College Pulgaon, Wardha, Maharashtra, India

  • Sanjeet Kumar

    Ambika Prasad Research Foundation, Odisha, India

  • Suchetana Mukherjee

    Department of Botany, Sripat Singh College, Jiaganj, Murshidabad, West Bengal, India

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Published

2024-11-13

Issue

Section

Research Article

How to Cite

Food, medicinal and ornamental significance of Kumkum (Bixa orellana L.). (2024). African Journal of Biomedical Research, 27(3), 1281-1287. https://doi.org/10.53555/AJBR.v27i3.3682

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